The Triple Fudge Gift Box
£10.00
Discover “The Triple” Fudge – a luscious trio of creamy vanilla, buttery caramel and silky chocolate layers that melt together in perfect balance.
Presented in a beautifully branded 200g gift box, it’s an indulgent treat or a thoughtful gift. Â
Our Triple Fudge is GLUTEN FREE & NUT FREE, crafted for everyone to enjoy!
ALLERGEN ADVICE:For allergens see our Ingredients.
“The Triple” Fudge Indulgent yet perfectly balanced!
Think millionaire’s shortbread without the biscuit. Our simple Triple layered fudge brings together smooth vanilla, golden caramel, and rich chocolate fudge in perfect harmony. Each layer melts luxuriously on the tongue — the creamy vanilla offers light sweetness, the caramel adding buttery depth, and the chocolate finishing with a silky richness. It’s a classic combination. Ideal as a thoughtful gift or a well-deserved treat just for you!
Each fabulously branded Gift Box contains a generous 220g of delicious fudge. Circular Gift Box Measures: 86mm (D) x 129mm (H).Â
Our Triple Fudge is GLUTEN FREE & NUT FREE
ALLERGEN ADVICE:For allergens see our Ingredients.
FREE UK Shipping*
*Postage and packing is free on all orders over £30 across mainland UK. For orders under £30, a £3.45 delivery charge will apply.
I'm afraid, due to the nature of the product, we are unable to deliver outside of the UK.
INGREDIENTS:
Sugar, Vegetable Oils (Sustainably Sourced Palm, Palm Kernel), Butter (MILK), Glucose Syrup, Chocolate, (Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: SOYA Lecithin), Fat Reduced Cocoa Powder, Skimmed MILK Powder, Cream Powder (MILK), Flavouring, Preservatives (E202), Potassium Sorbate. *Chocolate Contains: Minimum 51% Cocoa Solids.
ALLERGEN ADVICE: For allergens see ingredients in BOLD CAPITALS. Produced in a kitchen that handles Milk, Peanuts, Nuts, Egg & Gluten products.
NUTRITIONAL INFORMATION: Â Typical values per 100g
Energy (kj) 1862.2
Energy (kcal) 445.2
Protein (g) 1.5
Carbohydrate (g) 80.8
of which sugars (g) 77
Sodium (mg) 38.5
Fat (g) 12.6
of which saturates (g) 4.5
Fibre (g) 0.7
Salt Equivalent (g) 0.3
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