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Mint Chocolate Fudge Gift Box
£10.00
Refreshing mint and rich chocolate Fudge – Our Mint Chocolate Fudge is layered together for a cool, creamy, and indulgent treat loved by young and old alike.Â
Presented in a beautifully branded 200g gift box, it’s an indulgent treat or a thoughtful gift. Â
Our Mint Chocolate Fudge is GLUTEN FREE & NUT FREE.Â
ALLERGEN ADVICE:For allergens see our Ingredients.
Description
A true classic loved by all ages – our Mint Chocolate Fudge is a deliciously refreshing twist on a traditional fudge. We’ve paired two irresistible layers: cool, creamy mint fudge on the top and rich, smooth chocolate fudge on the bottom. Together, they create a perfect harmony of flavours – refreshing yet indulgent, sweet yet sophisticated.Â
Each bite offers the melt-in-the-mouth texture our fudge is known for, with the invigorating taste of mint beautifully balanced by the deep richness of chocolate. It’s a combination that never goes out of style and remains one of our most popular choices year after year.
Presented in a beautifully branded 200g Gift Box, it’s the ideal treat to share, gift or enjoy all to yourself. Circular Gift Box Measures: 86mm (D) x 129mm (H).
Our Mint Chocolate Fudge is GLUTEN FREE & NUT FREE
ALLERGEN ADVICE:For allergens see our Ingredients.
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Ingredients
INGREDIENTS:
Sugar, Vegetable Oils (Sustainably Sourced Palm, Palm Kernel), Butter (MILK), Glucose Syrup, Chocolate (5%) (Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: SOYA Lecithin), Fat Reduced Cocoa Powder, Skimmed MILK Powder, Cream Powder (MILK), Preservatives (E202), Flavouring, Potassium Sorbate, Colouring E140, Peppermint Oil. *Chocolate Contains: Minimum 51% Cocoa Solids.
ALLERGEN ADVICE: For allergens see ingredients in BOLD CAPITALS.
Produced in a kitchen that handles Milk, Soya, Peanuts, Nuts, Egg, Gluten & Sulphites.
Nutritional Info
NUTRITIONAL INFORMATION: Â Typical values per 100g
Energy (kj) 1834.5
Energy (kcal) 438.5
Protein (g) 1.9
Carbohydrate (g) 78.5
of which sugars (g) 73.9
Sodium (mg) 56
Fat (g) 12.6
of which saturates (g) 6.5
Fibre (g) 1.0
Salt Equivalent (g) 0.3
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